BOM + recipes + POS for small producers

BOM recipe catalog

Recipe with ingredients, quantity per portion, preparation method (text/photo/video), execution time. Versioned — you change the recipe today, tomorrow's batch uses the new version, history preserved for the old one.

Auto-exploded BOM

You want to make 40 loaves + 25 croissants → the system instantly computes total ingredients, compares with stock, alerts on those running short. Purchase requirement for the coming week.

Real cost per unit

Not the assumed cost from the recipe, but the real one: (consumption × average stock-in price) + execution time (if tracking is active). Margin per unit produced. Alert on deviations.

Production slip + consumption

Production slip per batch with exact quantities. Consumption decrements raw-material stock automatically. Technical losses (burnt crust, torn sheet) with mandatory reason.

POS for the counter

2 POS included: workshop (goods receipt, production) + counter (direct sales). Integration with CIECC-certified fiscal register (existing third-party modules — Intelect-Soft and other SFS-certified vendors; our own module SGAPPSFISCAL — under CIECC review). B2B e-Factura for café/restaurant orders.

Reports + history

Real cost vs target per product, low-margin products, consumption trends (rising flour price → alert on products that depend on flour). Native CSV/XLSX export.

Starter e-commerce site

A public site with catalog + cart + order (delivery / pickup) + MIA on request. For bakeries that want online orders with morning pickup at the counter.

Moldova NAS journal

Turnover on accounts 611/711/712/713/714 per the National Accounting Standards. Monthly export for the VAT declaration.

Micro Producer · 1,500 MDL/month

Includes: recipe catalog + auto-exploded BOM + real cost per unit + production/consumption slip + 2 concurrent POS (workshop + counter) + CIECC-certified fiscal-register integration (SFS-certified third-party modules; SGAPPSFISCAL under review) + e-Factura + 1 starter e-commerce site.

BOM setup included: we can help you enter the first ≤50 recipes during onboarding — 3-7 business days, with you on the call.

Intensive Telegram support for 21 days post go-live.

When you outgrow the package

Above ~1,500 total products in the catalog / above 50 BOM recipe SKUs → migration to Extra Production (4,500 MDL/month) with production-division configuration by us.

Complementary to HoReCa

Do you have a central kitchen supplying 2 restaurants? BOM + HoReCa combination on the same instance (Extra package) — order from the restaurant → onto the production list automatically.

Micro → Super · business hours

Support via e-mail + Telegram during business hours Monday-Friday 9-18. Indicative e-mail response target: ≤5 business days (Micro) → ≤1 business day (Super). We do NOT provide general 24/7 support on these packages — if your business runs on weekends with an immediate-human-intervention requirement, move up to Enterprise.

Enterprise · 24/7 emergency escalation channel

On Enterprise: dedicated phone Mon-Fri 9-18 + 24/7 escalation channel for critical system downtime (POS fully blocked, MEV blocked, e-Factura non-functional). First 8h/month included; the rest at extra cost. This is NOT general 24/7 support — it's the emergency line for incidents that stop production.

What you do for a P0 incident at 20:00

The system is designed to keep selling offline on the local POS during brief interruptions — fiscal receipts are transmitted when the connection is back (14-day legal limit). For an in-depth investigation outside Mon-Fri 9-18 → discussion to move to Enterprise, or the "Out-of-hours support" option quoted individually from Add-ons.